Tuesday, 7 April 2009

Fried Shirataki

Fried Shirataki

Decided to go slow on carbs for the next 2 weeks, so made Fried Shiratki with mixed vegetables for dinner.

Shirataki in itself has no calories and no taste but like a sponge takes up whatever taste you cook it in. So cooked in soy sauce and mirin and then added vegetables for crunch.

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