Tuesday, 13 January 2009

Beef Salad

Beef Salad

Quick and easy healthy weekday dinner.



Ingredients: - for 3 ppl
Sirloin or Rump Steak (400 gms)
Red Onion - sliced
Celery - sliced
Mango - seeded and sliced
cucumber - julienned
red chilli - pounded
fish sauce
a little palm sugar
coriander leaves for garnishing

Method:
1. Season steak with salt and pepper and grill on both sides for 4 - 5 mins each depending on how you like your steak done. Rest for 5 mins. Slice.
2. Mix all salad ingredients and add seasoning to taste.
3. Place sliced beef on salad and it's ready to go!

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